From the online edition:
Clementine, 5402 Harford Rd., 410-444-1497. We've never seen a more child-friendly place—with an entire corner dedicated to kid stuff (easel, books, dinosaurs, crayons)—so parents might actually eat. And devour we must. Breakfast—served until 2 p.m. on weekends—is not fussy. Most offerings have ingredients that can be counted on one hand (eggs, onions, potatoes, cheese) and are served best with a steaming cup of Zeke's coffee. The homemade hot sauce—just ask the waitresses—adds just the right kick to the casseroles, scrambles, egg sandwiches, and cheese grits ($3.50). (We've even considered adding it to the French toast—we love it so.) This Hamilton restaurant is also part charcuterie, and the house-made smoked duck sausage ($3.50 for two) leaves you counting the days until the next weekend. The restaurant itself is quaint and hip with lots of great art on the walls and a relaxed vibe.
